Baking for beginners is made delightfully easy with the latest kitchen companion from Yummy Magazine and Summit Books. Yummy Ready, Set, Bake! gathers 62 easy recipes for cookies, bars, cakes, and other delicious treats that will have baking newbies conquering the oven in no time.

Yummy Ready, Set, Bake! teaches readers to master the art of creating classic confections—and learn basic skills and techniques while at it—with recipes for New York Cheesecake with Fresh Strawberries, Chocolate Marble Banana Bread, Flaky Pie Pastry, and more. Want to try your hand at smaller, simpler sweets? The book comes with how-tos for bite-sized goodies such as Butterscotch with Chocolate Crispies and Double Chocolate Chip Cookies with Flaky Sea Salt.


To really wow your family and friends, go beyond the usual treats and whip up showstopping desserts such as Kapeng Barako Sans Rival, Pili Nut Cake, and Strawberry Shortcake, or sweets with a twist such as Red Velvet Brownies, Peanut Butter and Jelly Bars, and Bacon-Chocolate Cupcakes with Maple Butter Frosting.


For guilt-free munching, Yummy Ready, Set, Bake! has you covered with recipes for lighter bites such as Oatmeal Raisin Cookies, Granola Bars, and Gluten-Free Chocolate Cookies.

Finally, this helpful recipe book lets you try your hand at baking your own savory breads, with guides for making Chicken Empanadas, Soft Pretzels, and Bread Rolls with Pesto, Sun-dried Tomatoes, and Olives.

Yummy Ready, Set, Bake! is now available in newsstands, bookstores, convenience stores, and supermarkets nationwide for only P150. For more of Yummy online, visit www.yummy.ph, like on Facebook via Facebook.com/yummymagazine, and follow on Twitter and on Instagram via @yummyph. For more on Summit Books, like on Facebook via Facebook.com/SummitBooks and follow on Instagram via @summit.books.