YUMMY Eats, YUMMY magazine’s most anticipated eating and cooking fair, is back! Now on its third year, it showcases upcoming food establishments and home bakers specially handpicked by the YUMMY editorial team, such as Mad Meats Bacon, Backyard Burger, Gawad Kalinga, and Chez Karine. Expect to see YUMMY favorites like Mochiko, Pepita’s Lecon, Pino, and many more! 

Happening on May 18, Saturday, at the NBC Tent Bonifacio Global City from 10:00 a.m. to 6:00 p.m., YUMMY Eats is a day filled with non-stop eating as you get to eat your heart out with food samples from all 50 food booths. Whether you are looking for something sweet, or savory, or just your local favorites, YUMMY Eats will surely satisfy your cravings. Not only that, there will also be a series of fun cooking demos, cook-offs, and raffle draws. 

Admission to YUMMY Eats is only P200. You can also opt to bring your May issue of YUMMY magazine for a discounted entrance fee of P150! Don’t miss this year’s biggest food gathering by reserving and paying online via www.yummy.ph/yummyeats starting May 3, Wednesday!

YUMMY magazine is available in newsstands, bookstores, and supermarkets nationwide for only P125. Be part of YUMMY’s growing online community by visiting www.yummy.ph, liking us on Facebook via www.facebook.com/yummymagazine, and following us on Twitter via www.twitter.com/yummyph.